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Friday, August 03, 2012

New Brew: Brown Ale

American style brown ale with chocolate, caramel, and black malts -- dry hopped with goldings, liberty, and williamette. Free samples available by request (must be 21 or older. And awesome.)

It's not the best brown I've had, or even the best brown I've made, but considering the lack of a dedicated homebrewing setup, it's alright. Definite caramel and chocolate flavors -- earthy, with a bit of citrus. Decent head when poured. Waaaay more potent than I intended however, which isn't necessarily a bad thing.

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