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Monday, January 17, 2011

Filipino Spaghetti Fail


Looks are indeed deceiving. Let me tell you why:


  1. No banana ketchup. I improvised with regular ketchup and sugar. I got it to the sweetness you’d expect, but it just wasn’t the same.
  2. Too much sauce. For the amount of pasta I cooked, I just made too much.
  3. The addition of sliced hot dogs just didn’t work with this. But it could be the brand I bought (I forget what it was, but it was on sale).
  4. Not enough cheese. And it didn’t come from a can… which I always associate with filipino spaghetti.
  5. New fangled Barilla wheat pasta does not work. Not in this dish anyways.

So there was a whole lot of wrong going on here… and it was somewhat edible. I’m embarrassed that I messed it up this much. I have to ask my aunt how she does it.



Hi there! I was perusing your site when I saw this... so come check out my Filipino Spaghetti Recipe It might help.

I hope you won't mind me sharing the link here. You could remove it if you may. Thanks!

Lilimonster said...

I don't mind sharing the link at all! Thanks for the recipe and I'll give it a try next time I've got the Filipino spaghetti craving!

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