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Thursday, January 21, 2010

Recent Purchases

Baby bok choy - cooked with oyster sauce for a light lunch

Napa cabbage - used for kimchi

Daikon - used for kimchi

Scallions (in the bag) - used for kimchi

Lotus root - still sitting in the fridge, but thinking of cooking it up with some teriyaki sauce

Sliced fresh ham hocks - used for rice and beans

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